🍶
Description
酸味更為濃郁,口感也更為強勁有力,不愧是一款有力量的酒。當然無論冷飲、常溫還是溫飲均可享用。最推薦的還是溫飲。酸味與鮮味更加豐盈飽滿。果然生酒最適合佐餐飲用。與各種料理均十分相配。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiLoading prices...
小林酒造株式會社
北海道
創業於1873年,長期探索「何為只有北海道才能釀製的本地酒」這一命題。商標「北之錦」寄託了以錦繡裝點北海道的美好願景,酒藏堅持以質量而非數量為先,所有特定名稱酒均以100%北海道米釀造,深受當地居民喜愛。
Est.1878
Brand北之錦
Address3-109 Nishiki Kuriyama Yubari Hokkaido
More from this Brewery
No reviews yet. Be the first to review!
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
