自2015年起挑戰生酛釀造。經過兩年熟成所帶來的醇厚圓潤,升華為純米酒獨有的深邃風味。推薦常溫或溫燗享用。其特有的酸味能充分襯托料理的美味。
Pure rice sake with rich umami depth — the everyday staple of Japan.
Price information is only available in Japan.
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