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Description
Kenkonichi Honjozo uses Kura no Hana, a brewing rice variety developed specifically in Miyagi Prefecture, polished to 60%. Brewed in small batches at Onuma Sake Brewery in Murata, Miyagi, the sake follows a house style of restrained aroma, mild umami, and a clean finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1712
Brand乾坤一
Address56-1 Murata Shibata Miyagi
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