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純米大吟釀

純米大吟釀原酒 〜兵庫県産山田錦〜

by 古川酒造有限會社  ·  滋賀縣
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Description

Junmai Daiginjo Genshu Hyogokensanyamadanishiki draws on Hyogo-grown Yamada Nishiki polished to daiginjo levels in an undiluted form from Furukawa Shuzo in Kusatsu, Shiga. The brewery's genshu philosophy pushes this premium rice's inherent richness to full expression without dilution.

Specifications
Category純米大吟釀
Region滋賀縣
Brewery古川酒造有限會社
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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古川酒造有限會社

滋賀縣
古川酒造於2013年9月被島根縣的旭酒造株式會社收購接管。
Est.1840
Brand八千矛
Address418 Kitsuki Higashi Taisha Town Izumo Shimane

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Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine