Pull to refresh
OneSip
Futsu

五橋 虎膽 冷卸

by 坂酒造  ·  山口縣
為這款清酒評分
🍶
Description

五橋とらたん冷卸採用精米步合70%的山田錦，經歷夏季熟成的秋季限定酒，口感圓潤柔和，旨味更加深厚，餘韻悠然帶著季節的溫情。

Specifications
CategoryFutsu
Region山口縣
Brewery坂酒造
BrandGokyo
ABV15%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

Loading prices...

Reviews

打卡與評論 (0)

還沒有評論，來當第一個吧！

坂酒造

山口縣
堅持使用山口縣當地的米、水與人才，在山口縣內精心釀造真正的地方酒。
Est.1871
Brand五橋
Address1-1-31 Nakatsu Iwakuni Yamaguchi
WebInstagramFacebook

More from this Brewery

五橋 純米吟釀 無垢之酒
五橋 純米吟釀 無垢之酒
Junmai Ginjo
★★★★★ 4.8
五橋 純米吟釀
五橋 純米吟釀
Junmai Ginjo
★★★★ 3.8
Ride White 純米大吟釀 白麹46
Ride White 純米大吟釀 白麹46
Junmai Daiginjo
Ride Rich 濃厚純米生原酒
Ride Rich 濃厚純米生原酒
Junmai
Ride Pink 純米大吟釀 桃色濁酒
Ride Pink 純米大吟釀 桃色濁酒
Sparkling sake
Ride Light 甜酸純米酒
Ride Light 甜酸純米酒
Junmai
📖 Sake Guides
How to drink sakeBest sake for beginnersAll sake guides →

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine