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Description
This 1994 vintage umeshu uses Fukui Prefecture Benisashi plums steeped in aged sake from the same year with rock sugar. The mellow roundness of the long-matured koshu base blends with the Benisashi plum's aromatic quality and generous fruit acidity into a structured, full-bodied plum liqueur.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1835
Brand達磨正宗
Address61 Komoyamon Gon -gates Gifu Gifu
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