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Description
Junmai sake from Akita Prefecture, brewed with rice, koji, and water only under the Hinoemata label. Akita's abundant soft water and rice-growing tradition support a full, rice-centered flavor characteristic of the prefecture's junmai style.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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Est.1870
Brand九右衛門
Address1331 Takei Yonezawa Yamagata
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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★★★★☆
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Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine