Skip to main content
Pull to refresh

Daiginjo Arabashiri

🍶
Description

神杉屢獲殊榮的大吟釀荒走使用山田錦35%的自然流下初榨酒液,絲綢般的口感與高雅的花香令人印象深刻。

Specifications
CategoryDaiginjo
RegionAichi
Polish Ratio35%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

神の井酒造株式會社

愛知縣
酒藏毗鄰熱田神宮,在當地森林的守護之下,由少數人手精心少量釀造,以神宮御神水般的滋味為目標,追求令人心曠神怡的日本酒。
Est.1856
Brand神の井
Address25 Takami Otakamachi Midori -ku Nagoya Aichi

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine