
簡介
A premium junmai daiginjo polished to 35%, aged for six years before release, from this long-established Nada brewery in Nishinomiya, Hyogo. Brewed with Yamada Nishiki contracted from Hyogo's Hakushika-kai farms and the celebrated Miyamizu spring water, it offers a refined aromatic depth and smooth, mellow character developed through extended maturation.
規格
風味特徵
內斂
華麗
輕快
濃醇
根據類別與精米步合推算,並非實測值。
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創立1662
品牌黑松白鹿
地址2-10 Tateishi Nishinomiya Hyogo
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