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赤城山 特別本釀造 船口 現榨生酒

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Description

赤城山船口壓榨新鮮生酒,作為特別本釀造,以壓榨後的狀態直接裝瓶,是一款新鮮十足的生原酒。使用赤城山清冽的伏流水釀造,可以享受到新酒特有的活力風味與勃勃生機。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

近藤酒造株式會社

愛媛縣
近藤酒造是新居濱市現存唯一的小型釀酒廠,創立於1878年。酒廠鄰近平成名水百選之一的「綛淵」,從110公尺深的地下井汲取柔軟的軟水,並使用新居濱市合約農家栽培的釀酒米,釀造出新居濱獨一無二的地方清酒。
Est.1878
Brand花姬櫻
Address1-11-46 Shin-Sukamachi Niihama Ehime

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