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Junmai Ginjo

Aizu Musume Junmai Ginjoshu

by Takahashishousakushuzouten  ·  Fukushima
為這款清酒評分
🍶
Description

由福島高橋庄作釀造的這款純米吟釀，使用55%精米的五百萬石，以扎實的鮮味、清爽的酸味和乾淨俐落的後味為特色。

Specifications
CategoryJunmai Ginjo
RegionFukushima
BreweryTakahashishousakushuzouten
BrandAizu Musume
ABV16%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

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Reviews

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高橋庄作酒造店

福島縣
以「故鄉雪法」為主旨，釀造融入會津風土氣候獨特香氣的日本酒。
Est.1875
Brand會津娘
AddressFukushima FUKUSHIMA
Web

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine