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Description
전통 제법 '야마오로시하이슈'로 빚은 준마이 생주입니다. 유산 발효 특유의 상쾌한 향과 산미가 특징이며, 차갑게 마시거나 데워 마실 때 각각 다른 맛을 즐길 수 있는 개성 넘치는 술입니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
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Est.1877
Brand요사무스메
Address2-2 Yosano Yosano Yosai Kyoto
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Food type guide
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