Pull to refresh

타다타다 특별 준마이 다이다이

🍶
Description

An autumn release tokubetsu junmai from the Tadatada line, labeled Daidai (orange), from this Shiga brewery whose toji trained under the celebrated Noto master Naohiko Noguchi. Aged and fire-entered before autumn shipment, it carries the mellowed, settled character the brewery achieves through its extended maturation policy.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

다케우치 주조 주식회사

시가현
쌀, 물, 기술 모두에 철저히 집착하며 전통적인 방식을 엄격히 지켜 사케를 제조합니다. 신선하고 과일향이 나는 사케를 만들며, 항상 기술 향상을 목표로 하고 있습니다.
Est.1872
Brand가노이즈미
Address1-6-5 Isbe Chuo Honan Shiga

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine