Pull to refresh
OneSip
Junmai

Senkin Kimoto Genshu Yamadanishiki "Modern"

by Senkin
이 사케 평가하기
🍶
Description

Brewed using the traditional kimoto method as an undiluted genshu at 13 percent alcohol, this junmai carries aromas of cherry, peach, grape and ginger. It drinks light, bright and crisp with a wine like astringency, showing flavors of mandarin orange, grapefruit, lemon water and spring water.

Specifications
CategoryJunmai
BrewerySenkin
BrandSenkin
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Where to Buy

Loading prices...
📖 사케 가이드
사케 마시는 법입문자를 위한 사케 추천모든 가이드 보기 →

Reviews

체크인 및 리뷰 (0)

아직 리뷰가 없습니다. 첫 리뷰를 남겨보세요!

센킨

도치기현
1806년에 창업하였습니다. '오래되었지만 새로운 장인 정신'을 모토로, 전통적인 기모토(生酛) 양조 방식에 집중하며 자사 쌀 재배의 내부화를 추진하고 있습니다.
Est.1806
BrandSENKIN
AddressTochigi 106 BABA SAKURA-SHI TOCHIGI 329-1321 Japan
WebInstagramFacebook

More from this Brewery

Senkin Snowman Yukidaruma NIGORI
Senkin Snowman Yukidaruma NIGORI
니고리자케
★★★★★ 5.0
센킨 센코 하나비
센킨 센코 하나비
준마이
★★★★ 4.0
센킨 사슴벌레
센킨 사슴벌레
준마이
★★★★ 4.0
Senkin Shuzo "Nature"
Senkin Shuzo "Nature"
Senkin Kakumei "Urara"
Senkin Kakumei "Urara"
Senkin "Classic"
Senkin "Classic"

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine