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Description
나가노의 미스즈 준마이긴죠는 정미비율 49%의 미야마니시키를 사용해 무로카나마겐슈로 빚었습니다. 신선한 멜론 향기, 생동감 있는 산미, 치쿠마가와 유역의 부드러운 단맛을 선사합니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Food type guide
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