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준마이 다이긴죠

준마이 다이긴죠 겐슈 긴카쿠

by 구마노 슈조 · 교토부

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Description

압착 후 남은 원주를 병에 담아 냉장 보관. 풍부한 긴죠 향을 지니면서도 산뜻하고 깊은 맛이 특징입니다.

Specifications

Category준마이 다이긴죠

Region교토부

Brewery구마노 슈조

ABV16.3%

Polish Ratio38%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Price information is only available in Japan.

구마노 주조 주식회사

교토부

일본해의 해산물과 잘 어울리는 사케를 만드는 양조장입니다.

Est.1913

Brand조노사케

Address45-1 Tokaku Kumihama Kyotango-shi Kyoto

Web

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