Pull to refresh

기타

우메와카

by 구마노 슈조 · 교토부

🍶

Description

단고의 양조장에 잠들어 있는 원주를 바탕으로, 갓 수확한 고죠우메와 과당을 사용해 수작업으로 빚은 매실주입니다.

Specifications

Category기타

Region교토부

Brewery구마노 슈조

ABV13.8%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Price information is only available in Japan.

구마노 주조 주식회사

교토부

일본해의 해산물과 잘 어울리는 사케를 만드는 양조장입니다.

Est.1913

Brand조노사케

Address45-1 Tokaku Kumihama Kyotango-shi Kyoto

Web

No reviews yet. Be the first to review!

🥇

Yakitori (Salt)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥈

Shabu-shabu

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

🥉

Mixed Hot Pot

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

4

Chawanmushi

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

5

Green Curry

Spicy

★★★★☆

Light body refreshes the palate

6

Yakitori (Tare)

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

7

Grilled Eel

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine

8

Saikyo-zuke Fish

Japanese

★★★★☆

Traditional balance ideal for Japanese cuisine