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진유 준마이카스미자케

진유 준마이카스미자케 - 나베다나 가부시키가이샤, 치바현 의 준마이 사케
Description

순수한 쌀 모로미를 탱크에서 숙성시켜 '가스미(옅은 탁함)'로 만들고, 알코올 도수를 조정한 후 병입하여 숙성을 마무리하였으며, 탄산가스를 약간 느끼게 하여 갓 짜낸 풍미를 만들어냈습니다. 상쾌한 향과 가벼운 맛으로, 봄의 기운을 느낄 수 있도록 완성하였습니다.

Specifications
Category준마이
Region치바현
ABV15%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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