혼죠조 후쿠이한

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Description

Crafted at a Fukui brewery founded in 1904, this honjozo is made with Echizen's soft underground water and follows a traditional one-koji, two-moto, three-brewing process. The brewery draws from snowmelt-fed aquifers along the Hakusan mountain range for its brewing water.

Specifications

Category혼죠조

Region후쿠이현

Brewery리키센슈조

ABV15%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

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리키센 주조 주식회사

후쿠이현

물에 집착하고, 쌀에 집착하고, 효모에 집착하며, 각각의 성능을 최대한 발휘할 수 있는 사케를 만들고 있습니다.

Est.1902

Brand아케노쓰루

Address20-10 Shimamariko Fukui Fukui

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Food type guide

General guidance on food categories that tend to suit this style

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Yakitori (Salt)

Japanese

★★★★★