겟케이칸 스자쿠 준마이 긴죠

Suzaku is a junmai ginjo style sake, using rice that is polished more than for regular junmai. The more polished rice, fermented slowly at lower temperature, gives this sake fruity aromas and an elegance like its namesake. “Suzaku” is the elegant mythical phoenix-like bird that is said to be the noble guardian of the south.