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덴슈 준마이 긴죠 야마하이

덴슈 준마이 긴죠 야마하이 - 니시다 슈조, 아오모리현 의 준마이 긴죠 사케
Description

아오모리현의 주조, 3대째로 50%의 적정한 정미 보합의 쌀을 사용합니다. 감칠맛과 단맛이 균형 있게 어우러진 술로, 야마하이를 좋아하지 않는 사람도 매료시킬 것입니다.

Specifications
ABV16%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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