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덴슈 준마이 긴죠 야마하이

덴슈 준마이 긴죠 야마하이
Description

아오모리현의 주조, 3세대 양조사가 50%의 적정 정미 비율의 쌀을 사용합니다. 감칠맛과 단맛이 균형 있게 어우러진 술로, 야마하이를 잘 못 드시는 분도 매료될 것입니다.

Specifications
ABV16%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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