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Description
An autumn-release Junmai from Arisawa in Kochi, brewed with Akebono rice and rested through the summer months to develop a harmoniously matured flavor. Arisawa's meticulous, award-winning approach to brewing ensures the sake's acidity and umami come into fuller balance by the autumn release.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
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아리사와 주식회사
고치현
메이지 10년에 창업했으며, 현재는 5대째 아리사와 고스케가 운영하고 있습니다. '분카진'과 '나루코마이'라는 사케를 제조하며, 청량감 있고 질리지 않는 사케를 목표로 하고 있습니다.
Est.1877
Brand분카진
Address1-4-1 Nishihonmachi Tosamada Kami -shi Kochi
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