Pull to refresh

寒北斗 本酿造

🍶
Description

以来自福冈嘉麻地区、精米步合55%的山田锦为原料,以酒造地下嘉麻川冲积层泉水酿制的本酿造。口感柔和精炼,体现了该酒造标志性的干净辛口风格。

Specifications
Category本酿造
Region福冈县
ABV15%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

寒北斗酒造株式会社

福冈县
1985年,"寒北斗"作为福冈知名日本酒问世,如今已成长为代表公司品牌的旗舰产品。酒造致力于酿制带有适度鲜味、具有九州风格的日本酒。
Est.1729
Brand寒北斗
Address1036-1 Okuma Kama Fukuoka

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine