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Description
Junmai Daiginjo made with Yamada Nishiki at Yukimusume Shuzo in Ehime Prefecture, brewed in a region known for mild, soft-water sake styles. No product-specific polishing ratio or taste profile was found; the brewery uses the naturally soft groundwater of the Ishizuchi mountain area.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1916
Brand雪娘
Address327 Kuju Kogencho Kami -Ukkora Ehime
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