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Description
Gohyakumangoku rice and spring water from the Hakusan foothills go into this honjozo from a small Komatsu, Ishikawa brewery founded in 1921. The brewery describes it as a full-flavored, aromatic dry sake with clean restraint and gentle umami.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoPrice information is only available in Japan.
Est.1921
Brand菊鶴
Address7 Kushicho Komatsu Ishikawa
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