Yamakawa Mitsuo 2016 Aki is a collaborative junmai daiginjo produced by four Yamagata breweries, with this autumn edition contributed by Tatenokawa. Made from 100% Yamagata-grown rice polished to 50%, it was designed to evoke a traditional, brisk autumn harvest character with a crisp and clean profile.
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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