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Daiginjo

Yamakatsura Daiginjo

by 岡本本家  ·  奈良縣
為這款清酒評分
🍶
Description

Yamakatsura Daiginjo comes from Okamotohonke, a brewery founded in 1887 in Oyodo Town, Yoshino, Nara, where water from the Omine mountain range has long supported sake production. Yoshino's pristine alpine water and cool brewing conditions underpin the brewery's production of sake with a light yet layered character and a mellow, composed aroma.

Specifications
CategoryDaiginjo
Region奈良縣
Brewery岡本本家
BrandYamakatsura
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Where to Buy

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Reviews

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岡本本家株式會社

奈良縣
岡本本家擁有悠久的創業歷史。代表品牌「山桂」是一款承載吉野歷史、深受當地認可的地酒珍品。這款以大峰山系輕盈豐醇的風味為特色、兼具自然氣息與馥郁香氣的酒款，值得細細品味。
Est.1887
Brand山桂
Address230 Shimobuchi Oyodo Yoshino Nara

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine