A fragrant pure rice sake that is stored in a wooden barrel manufactured in Japan using Mizunara from Horonobe, Hokkaido, a pure rice sake brewed in Hokkaido -produced sake -based rice and the underground water of Otaru Tenguyama. It features the taste of rice unique to Junmai sake and a smoky scent unique to wood barrels.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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