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Description
Miyakonishiki Koshikijozo Junmaitsukuri from Miyakonishikishuzou in Shimane is brewed using the koshiki-jozo (traditional steaming vessel) method, honoring classical sake production techniques. The pure-rice composition delivers a full, genuine rice character with earthy depth and a clean, satisfying finish rooted in Shimane's brewing tradition.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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