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Description

以伊賀產米精米60%釀造的黑松翁特別本釀造EG。在傳統釀造技藝基礎上融入獨特工藝,軟水釀造帶來柔和的口感,充分體現米的鮮味。

Specifications
Region三重縣
ABV15%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

森本千右衛門商店

三重縣
酒造於弘化元年(1844年)在津市創立,並在伊賀設有酒廠。酒銘「翁」寓意迎請神明、祈願五穀豐登、國泰民安、長壽繁榮。釀酒用水採用伊賀的軟水,米亦產自伊賀,以軟水精心釀製。
Est.1844
Brand黑松翁
Address3342 Ueno Fukui Iga Mie

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