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勳碧 手工本釀造

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Description

使用木曾川伏流水和當地產大米,由第四代當主與家人全程手工釀造的本釀造酒。口感柔和,旨味深厚,釀就了一款適合日常餐桌、百喝不厭的佳釀。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

群碧酒造株式會社

愛知縣
群碧酒造由社長親自擔任杜氏,以少量手工釀造為核心。釀造用水為從地下100米處汲取的天然水,並選用10號酵母與櫻花酵母,釀出口感溫柔細膩的清酒。
Est.1915
Brand群碧
Address88 Yanagihashi small Honmachi Gangnam Aichi 483-8128

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