Kamenoo rice, polished to 40%, forms the backbone of this Junmai from Koueigiku Shuzo, released as an unfiltered nama genshu. Clear sweetness is balanced by a distinctive acidity and lingering finish, producing a full-bodied profile with a refined interplay of fruit and umami.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
No reviews yet. Be the first to review!
