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勝鹿 本釀造原酒

為這款清酒評分
🍶
Description

這是千葉縣野田市酒莊不加水直接從罐中瓶裝的本釀造原酒,具有酒精度19度的強勁力度以及乾淨辛辣、稜角分明的個性。推薦冷飲或加冰享用,主要使用千葉縣產米釀造。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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久保田酒造株式會社

千葉縣
明治元年,久保田酒造在千葉縣最北端的釀造之鄉野田,開始了清酒釀造事業。
Est.1872
Brand葛飾
Address685 Yamazaki Noda Chiba
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine