Kannonsakura is a junmai sake from Okamura in Gunma Prefecture, brewed at a 65% polishing ratio with pure rice ingredients and no added alcohol. The brewery draws on Gunma's soft mountain water, producing a pure-rice expression with clean body and steady umami.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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