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簡介
Kinkame Ginjo is a regular ginjo offering from Kamenoishuzou in Tsuruoka, Yamagata, the same brewery behind the well-known Kudoki Jozu and Bakuren lines. The brewery, founded in 1875, uses Ogawa yeast (Kyokai No. 10) to achieve the low-acid, clean, and faintly sweet character that defines its house style.
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風味特徵
內斂
華麗
輕快
濃醇
根據類別與精米步合推算,並非實測值。
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