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花鳥末廣夏のしぼりたて純米生酒

為這款清酒評分
🍶
Description

Kachosuehironatsunoshiboritate Junmai Namazake is a summer freshly pressed, unpasteurized junmai from Kamonoshou Shuzo KK in Hyogo Prefecture, released as a seasonal shiboritate expression. The combination of freshly pressed and unpasteurized means the sake is bottled at the height of its youthful freshness without any heat treatment, brewed without added alcohol to deliver maximum vibrancy.

Specifications
Category純米
Region兵庫縣
ABV15.4%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

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📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
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Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
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Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine