Skip to main content
Pull to refresh

Hakutsuru Ukiyo-E Daiginjo

Hakutsuru Ukiyo-E Daiginjo - Daiginjo 清酒 來自 Hakutsuru Sake Brewing Co.,Ltd., Hyogo
Description

Bright, pronounced aroma of strawberry, raspberry, and fresh bouquet. A sensation on the palate layered with flavors of melon, banana, mandarin orange with a soft and round mouthfeel and a lingering finish.

Specifications
CategoryDaiginjo
RegionHyogo
ABV15.5%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

白鶴酒造

兵庫縣
白鶴酒造於1743年在神戶「灘五鄉」創立,擁有適合釀酒的高品質水源「宮水」,附近盛產著名酒米「山田錦」,並世代傳承丹波杜氏的傳統技藝。全年生產「白鶴丸」「上撰白鶴」「上撰白鶴生貯藏酒」等代表性商品,致力於為顧客提供安心、美味的日本酒。此外,酒造歷經逾十年自主培育酒米「白鶴錦」並堅持自產自用,不斷追求更高品質的釀酒原料,秉持真誠之心守護並傳承飲食文化與生活文化。
Brand白鶴
Address4-5-5 Sumiyoshi Minami Higashinada-ku Kobe, Hyogo

No reviews yet. Be the first to review!

🥇
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Soy Milk Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine