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Description
Futabasan Matsumidori Kuradashigenshu is an undiluted, cellar-released sake polished to 70%, drawn directly from tank without water addition at Sasamesoubee Shoten in Kasama, Ibaraki. Genshu retains the full concentration of the original mash and typically shows greater body and alcohol presence than adjusted sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Est.1873
Brand雙葉山松綠
Address1339 Kasama Kasama Ibaraki
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Food type guide
General guidance on food categories that tend to suit this style🥇
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