Skip to main content
Pull to refresh

榮光富士 本釀造

🍶
Description

這款精米步合60%的本釀造完美體現了榮光富士的釀造根基。以庄內平野當地產米精心釀製,清爽乾淨的口感與溫和的香氣自然地烘托著料理,是日常餐桌上不可或缺的經典之作。

Specifications
Category本釀造
Region山形縣
ABV15.6%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

富士酒造株式會社

山形縣
這家山形的酒造與加藤清正有淵源,傳承著古法手工釀造的傳統清酒文化。
Est.1778
Brand榮光富士
Address3-32-48 Oyama Tsuruoka Yamagata

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine