Gohyakumangoku and Nippoinbare rice polished to 67% form the base of this honjozo, presented in a special Shigarakiyaki earthenware zodiac bottle. Brewed at the Dokan Gura in Shiga under Noto-toji guidance, it offers gentle umami and a soft mouthfeel suited to everyday food pairings.
No reviews yet. Be the first to review!
