Skip to main content
Pull to refresh

琵琶之さゝ浪 手詰め中取り 無濾過純米酒(生)

為這款清酒評分
🍶
Description

埼玉縣麻原酒造以精米步合70%的米釀製的手裝中取無過濾純米生酒。手榨、中取提取、無過濾、無火入的工序組合,將醪的最直接表達完整封存於瓶中。

Specifications
Category純米
Region埼玉縣
ABV15%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai
Loading prices...

麻原酒造株式會社

埼玉縣
這是一家在毛呂山町傳承了五代的釀酒廠。全體員工懷揣著讓飲者不禁會心一笑的心願,用心釀造每一瓶酒。
Est.1882
Brand琵琶之細浪
Address94 Moro Hongo Moroyama Iruma Saitama

打卡與評論 (0)

還沒有評論,來當第一個吧!

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine