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우라카스미 특별 준마이슈 히야오로시

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우라카스미 특별 준마이슈 히야오로시 - 사우라 주식회사, 미야기현 의 특별 준마이 사케
Description

"Hiyoroshi" is a seasonal product that is prepared during the cold season, aged moderately over the summer, without heating the alcohol during the most delicious season, but bottled. The mellow and swelling flavor is perfect for the autumn of appetite.

Specifications
ABV16%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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사우라 주식회사

미야기현
산리쿠 앞바다 항구 도시 시오가마의 식문화가 길러낸 지역 술입니다. 1724년에 창업하여 마쓰시마 만을 바라보는 미야기현 시오가마에서 사케를 양조하고 있습니다.
Est.1724
Brand우라카스미
Address2-19 Honmachi Shiogama Miyagi

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine