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Description

Toko Junmai Daiginjo is the flagship pure rice daiginjo from Kojima Sohonten in Yamagata Prefecture. It is brewed to the highest ginjo standard without added alcohol, expressing the natural complexity of the rice and fermentation. Yamagata's cool climate and quality rice cultivation make it an ideal setting for this category.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

고지마 소혼텐 주식회사

야마가타현
게이초 2년(1597년) 요네자와에서 창업 당시, 우에스기 겐신의 어용 주점으로 출발하여 현재까지 이어오고 있습니다. 인생의 소중한 순간에 곁에 두고 싶어지는 사케 양조를 목표로 합니다.
Est.1597
Brand도코
Address2-2-3 Honmachi Yonezawa Yamagata

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