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Description
Tempyo Sannenkoshu Sekidosan Tempyoji is a three-year-aged koshu from Fuse Shuzoten in Nanao, Noto, Ishikawa, named for the Tempyo era (729-749 AD) and the ancient Sekidosan Tempyoji temple on the Noto Peninsula. Gohyakumangoku rice and the Noto toji tradition produce a sake whose extended aging echoes the time-worn stones of that sacred mountain site.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
후세 슈조텐 주식회사
이시카와현
1907년부터 양조를 이어오며 언제나 만족할 수 있는 제품을 빚기 위해 노력해왔습니다. 최근에는 장기 저장 전문으로 3년, 5년, 10년 숙성 제품을 출하하여 좋은 평가를 받고 있습니다.
Est.1876
Brand덴페이
Address52-2 Mishima Nanao Ishikawa
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