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Description
오카야마의 산코마사무네 준마이긴조는 60%로 연마해 빚습니다. 부드러운 꽃향기, 은은한 멜론 같은 단맛, 매끄럽고 잘 정제된 드라이한 여운에 오카야마다운 청결함이 깃들어 있습니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
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Food type guide
General guidance on food categories that tend to suit this style🥇
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