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Description
An unfiltered and unpasteurized genshu from Naka Shuzo in Tokushima, produced as part of a lineup committed entirely to pure-rice brewing with no additives. The muroka namazake format delivers the raw fermentation character directly from tank to bottle.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiWhere to Buy
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Reviews
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Est.1725
Brand旭若松
Address35 Japanese food town Naka Naka Tokushima
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Tare)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Simmered Fish
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Traditional balance ideal for Japanese cuisine
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Dashimaki Tamago
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Traditional balance ideal for Japanese cuisine
4
Nikujaga
Japanese
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Traditional balance ideal for Japanese cuisine
5
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Nabeyaki Udon
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine