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Enokishuzo Co.,Ltd

Hiroshima

Gegründet 189950 sakes

Von der Brauerei

The water quality is medium hard water. The average rice polishing is 60 %. As a raw rice, Daiginjo uses Yamada Nishiki (Special A district) Yamada Nishiki. Other than that, it is rice produced in Hiroshima Prefecture The sake of the specific name is brewed with high -white and flat rice rice, mainly Hachimon Nishiki and Koi Omachi.

Details

Gegründet
1899
Marke
Hanahato
Region
Hiroshima
Other32%
Junmai Ginjo24%
Junmai14%
Junmai Daiginjo10%
Tokubetsu Junmai8%
Daiginjo4%
Ginjo4%
Nigori2%
Honjozo2%