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Enokishuzo Co.,Ltd
Hiroshima
Founded 189950 sakes
From the brewery
The water quality is medium hard water. The average rice polishing is 60 %.
As a raw rice, Daiginjo uses Yamada Nishiki (Special A district) Yamada Nishiki.
Other than that, it is rice produced in Hiroshima Prefecture
The sake of the specific name is brewed with high -white and flat rice rice, mainly Hachimon Nishiki and Koi Omachi.
Details
- Founded
- 1899
- Brand
- Hanahato
- Region
- Hiroshima
Links
Other32%
Junmai Ginjo24%
Junmai14%
Junmai Daiginjo10%
Tokubetsu Junmai8%
Ginjo6%
Daiginjo4%
Nigori2%
Lineup
All Enokishuzo Co.,Ltd Sakes
Hanahato "Shiori" 8-Year Aged Kijoshu
A$68.95+
3 shops
Sawayaka Kijoshu Hanakorombu Shirokoji Kongoshikomi
Other·70% polished·15%
￥2,750+
1 shop
Namamoto Hanahato Junmai
Junmai·70% polished·Nakate Shinsenbon·15%
￥3,080+
5 shops
Hanahato Nigorizake
Nigori·70% polished·Koi Momiji·16%3.8 (1)
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Shibori Hanahato Junmagi Daiginjo Muroka Name Genshu 4
Junmai Daiginjo·35% polished·Yamada Nishiki·16%
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Shibori Hanahato Yamadanishikikimoto Junmai Ginjo Murokanamagenshu Dairokudan
Junmai Ginjo·Yamada Nishiki·16.5%
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Shibori Hanahato Waiwaimura Junmaimuroka Namagenshu Dainanadan
Junmai·Gin no Sato, Hinohikari·17.5%
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Shibori Hanahato Toujijisaku Junmai Ginjo Murokanamagenshu Hachi
Junmai Ginjo·60% polished·Gin no Sato·16%
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Shibori Hanahato Tokubetsu Junmai Murokanamagenshu Daijuichidan
Tokubetsu Junmai·Hattan Nishiki, Koimomiji·15%
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Shibori Hanahato Koiomachi Junmai Ginjo Murokanamagenshu San
Junmai Ginjo·55% polished·Koiomachi·16%
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Shibori Hanahato Kimoto Junmaimuroka Namagenshu Nana
Junmai·80% polished·Nakate Shinsenbon·18%
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Shibori Hanahato Junmai Ginjomuroka Namagenshu Daijunidan
Junmai Ginjo·Hattan Nishiki·16.5%
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Shibori Hanahato Junmai Ginjo Nakakumi Murokanamagenshu Yon
Junmai Ginjo·55% polished·Hattan Nishiki·16.5%
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Shibori Hanahato Junmai Daiginjo Murokanamagenshu Ni
Junmai Daiginjo·50% polished·Hattan35, Koimomiji·16.5%
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Shibori Hanahato Hattannishiki Junmai Ginjomurokanakagenshu Go
Junmai Ginjo·55% polished·Hattan Nishiki·16%
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Shibori Hanahato Hatsushibori Hattannishiki Junmai Ginjomurokanamagensyu Ichi
Junmai Ginjo·55% polished·Hattan Nishiki·16%
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Kiyomori Tokusenginjo
Ginjo·60% polished·15%
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Kiyomori Nokohojun Heiannigorizake
Other·13.5%
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Kiyomori Minikomodaru TokusenJunmai Ginjo
Junmai Ginjo·60% polished·15%
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Kiyomori Junmai Ginjo
Junmai Ginjo·60% polished·15%
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Kiyomori Ginjo
Ginjo
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Hanakorombu Sawayakakijoshu
Other·70% polished·15%
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Hanahato Yogennotori Junmaishu
Junmai·70% polished·15%
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Hanahato Yamadanishiki Junmai Daiginjo
Junmai Daiginjo·40% polished·Yamada Nishiki·16.5%
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Hanahato Yamadanishiki Daiginjogenshu
Daiginjo·35% polished·Yamada Nishiki·17%
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Hanahato Waiwaimuranosake Junmaishu
Junmai·70% polished·15%
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Hanahato Toujimizukarasodatetakomedekamoshita Tokubetsu Junmaishu
Tokubetsu Junmai·60% polished·Gin no Sato·15%
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Hanahato Tokusenginjoshu
Ginjo·60% polished·15%
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Hanahato Tokujunreishu
Junmai·60% polished·14.5%
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Hanahato Tokubetsu Junmaishu
Tokubetsu Junmai·60% polished·Hattan Nishiki·14%
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Hanahato Tojimizukarasodatetakomedekamoshita Tokubetsu Junmaishu
Tokubetsu Junmai·Gin no Sato·15%
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Hanahato Tobintori Yamadanishiki Daiginjo Fukurotsuri
Junmai Daiginjo·40% polished·Yamada Nshiki·16%
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Hanahato Tobindori Yamadanishiki Daiginjo Fukurotsuri Nijuhachi Biiwai
Daiginjo·Yamada Nishiki·17.5%
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Hanahato Supaakuringu Hanahaato
Other·65% polished·10%
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Hanahato Shibori Hanahato Sawayakakijoshu Murokanamagenshu Juusan
Other·17%
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Hanahato Sawayakakijousyu o-kudarutyozou
Other·70% polished·16%
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Hanahato Rokudansikomi Chounoukoukijousyu
Other·70% polished·14%
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Hanahato Pisufuru Shionoto Junmai Ginjoshu Origarami Honnama
Junmai Ginjo·58% polished·Koiomachi·16.4%
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Hanahato Okoshu Ruijo Kijoshu Okutaruchozo Nisenjuni
Other·65% polished·16.5%
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Hanahato Namanigorizake
Other·70% polished·16%
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Hanahato Namamoto Junmai Ginjo Genshu
Junmai Ginjo·60% polished·Yamada Nishiki·16.5%
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Hanahato Murokagensyu Junmai Ginjonakagumi
Junmai Ginjo·55% polished·Hattan Nishiki·16%
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Hanahato Kuremikimai Hattannishiki Junmai Nama
Junmai·60% polished·Hattan Nishiki·16%
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Hanahato Kijoshunonamanigorisake
Other·65% polished·16%
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Hanahato Kijoshu Okutaruchozo
Other·65% polished·Nakate Shinsenbon·15.5%
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Hanahato Kijoshu Nijunenjukusei Okoshu
Other·Akitsuho·16%
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Hanahato Kijoshu Junenjukusei Okoshu
Other·65% polished·Nakate Shinsenbon·16%
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Hanahato Kijoshu Hachinenchozo Kikkoraberu
Other·65% polished·Nakate Shinsenbon·16.5%
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Hanahato Kijoshu Hachinenchozo
Other·65% polished·Nakate Shinsenbon·16.5%
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Hanahato kichijousou Junmai Daiginjogenshu
Junmai Daiginjo·35% polished·Yamada Nishiki·16%
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Story & Media
History
1899
Enoki Shuzo was founded in the Ondo district of present-day Kure, Hiroshima (Meiji 32).
1974
The brewery produced Japan's first kijoshu (sweet sake made by fermenting with sake instead of water), in the 1974 brewing year (Showa 49).
2001
The brewery achieved Hiroshima's first quadruple crown, including gold at the National New Sake Awards, in the Heisei 13 brewing year.
2010
The 8-year aged kijoshu was named champion at the International Wine Challenge Sake category.
2011
The 8-year aged kijoshu won gold in the aged sake category at the International Wine Challenge.
2017
The 8-year aged kijoshu won bronze in the aged sake category at the International Wine Challenge.
2008-2024
The 8-year aged kijoshu received the trophy in the aged sake category at the International Wine Challenge multiple times (2008, 2010, 2012-2016, 2019-2021, 2023-2024).
Visit
Address
2-1-15 Minamidomi Otodo Kure-shi Hiroshima
Region
Hiroshima
Tel
0823-52-1234