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Junmai Daiginjo

Hanahato Yamadanishiki Junmai Daiginjo

by Enokishuzo Co.,Ltd  ·  Hiroshima
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Description

Yamada Nishiki at 40% polish lifts Hanahato Junmai Daiginjo from Enoki Shuzo to its finest expression with delicate fruity aromas, silky texture, and an impeccably clean finish.

Specifications
CategoryJunmai Daiginjo
RegionHiroshima
BreweryEnokishuzo Co.,Ltd
BrandHanahato
RiceYamada Nishiki
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Price information is only available in Japan.

Enokishuzo Co.,Ltd

Hiroshima
The water quality is medium hard water. The average rice polishing is 60 %. As a raw rice, Daiginjo uses Yamada Nishiki (Special A district) Yamada Nishiki. Other than that, it is rice produced in Hiroshima Prefecture The sake of the specific name is brewed with high -white and flat rice rice, mainly Hachimon Nishiki and Koi Omachi.
Est.1899
BrandHanahato
Address2-1-15 Minamidomi Otodo Kure-shi Hiroshima
Web

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