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Shibori Hanahato Waiwaimura Junmaimuroka Namagenshu Dainanadan

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Description

The seventh stage (dainanadan) in Enoki Shuzo's Shibori Hanahato series, this Waiwaimura (cheerful village) variant celebrates the communal spirit of sake-making on Kurahashijima Island, Hiroshima. Bottled unfiltered and unpasteurized, this pure rice sake from the 1899-founded brewery reflects the lively energy of pressing day, shaped by the island's famously soft Inland Sea water.

Specifications
CategoryJunmai
RegionHiroshima
RiceGin no Sato, Hinohikari
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

Enokishuzo Co.,Ltd

Hiroshima
The water quality is medium hard water. The average rice polishing is 60 %. As a raw rice, Daiginjo uses Yamada Nishiki (Special A district) Yamada Nishiki. Other than that, it is rice produced in Hiroshima Prefecture The sake of the specific name is brewed with high -white and flat rice rice, mainly Hachimon Nishiki and Koi Omachi.
Est.1899
BrandHanahato
Address2-1-15 Minamidomi Otodo Kure-shi Hiroshima

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