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Description
The seventh stage (dainanadan) in Enoki Shuzo's Shibori Hanahato series, this Waiwaimura (cheerful village) variant celebrates the communal spirit of sake-making on Kurahashijima Island, Hiroshima. Bottled unfiltered and unpasteurized, this pure rice sake from the 1899-founded brewery reflects the lively energy of pressing day, shaped by the island's famously soft Inland Sea water.
Specifications
CategoryJunmai
RegionHiroshima
BreweryEnokishuzo Co.,Ltd
BrandHanahato
RiceGin no Sato, Hinohikari
ABV17.5%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth โ the everyday staple of Japan.
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Enokishuzo Co.,Ltd
Hiroshima
The water quality is medium hard water. The average rice polishing is 60 %.
As a raw rice, Daiginjo uses Yamada Nishiki (Special A district) Yamada Nishiki.
Other than that, it is rice produced in Hiroshima Prefecture
The sake of the specific name is brewed with high -white and flat rice rice, mainly Hachimon Nishiki and Koi Omachi.
Est.1899
BrandHanahato
Address2-1-15 Minamidomi Otodo Kure-shi Hiroshima
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